Petiscos Hands-on Class or Showcooking

Petiscos Hands-on Class or Showcooking is a Portuguese food experience in Lisbon where you choose the methodology. Your group will learn and taste how to make the Portuguese petiscos.

Petisco(s) means a delicatessen or a snack. Its small portion cooked or prepared in a single special way because you need an amazing quality and flavor.

Petiscos, Corporate Team Building Events, Private Events

Recipes easy to learn, different flavours and you will have ingredients from the season. This class, perfect for a Corporate Team Building Event. You can choose to be hands-on or show cooking.

On the hands-on cooking process, people will taste some local beverages, while drinking Portuguese wines or beer, according the preference. On the show cooking model, will see and eat the final result without cooking process, however will taste a Portuguese premium olive oil and enjoy a local wine.

Portugal has several petiscos. You will find different origins and tastes, from seafood to meat, vegetables and fish. Sharing with you some of the most famous names, which are : Pork Meat, Bifana Sandwich, Portuguese Snails, Tuna Paste. Also different options into shellfish, codfish patties, octopus, squid dishes, among many other options.

At Cooking Lisbon we try to choose options that you will replicate at home. Why? Because we will love to know that you are cooking for friends or family Portuguese influence.

Petiscos Showcooking clams
petiscos roasted chorizo
Petiscos Showcooking, Olive Oil Tasting
Petiscos Showcooking

Highlights of Petiscos Showcooking

Duration: Depends of the group
Availability: Your date, our availability
Methodlogy: Hands on Class or Showcooking
Highlights: Portuguese Petiscos Showcooking with 4 local petiscos
Drinks: Wines, Beer, Water, Coke, Juice – included
Extras: Coffee included, 3 premium Portuguese Olive Oil Tasting
Location/Meeting place: Cooking Lisbon – Rua Cidade de Liverpool, 16D – 1170-097 Lisbon (near Anjos Metro station – Green Line )
Language: English
Notes: Min. number of participants 10 people / Maximum number of participants 36 people. Cooking Lisbon can accept different bookings until the minimum and maximum number of participants is reached. Cooking Lisbon can cancel bookings in case the minimum number of participants is not reached. Wifi is available during the class. Portuguese Traditional Gastronomy it´s not vegetarian friendly.


Questions you may have, feel free to contact us .

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